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DINNER    COCKTAILS    DESSERT    CAULDRON BAR    NYE    BRUNCH

CHRISTMAS DINNER

December 25, 2022 | 3 Course Prix Fixe | 2:00pm-6:00pm

3 Course Prix Fixe | $115 per person

Reservations for up to 4 people may be made on our Reservations page or with the button below.
All parties of 5 or more are kindly asked to make their reservations by phone, Wednesday - Sunday | 4:00 - 8:00pm.

Or by emailing: reservations@butterfieldstoneridge.com

Guests will be asked to pre-select menu items after making a reservation.

MENU

Complimentary glass of Prosecco or wine per guest
 

CHOICE OF APPETIZER

Chestnut Bisque 

pears | leeks | gastrique

 

Seafood Salad

shrimp | scallops | calamari | vegetables | lemon vinaigrette 

 

Kale Salad 

pomegranates | currants | Toma cheese 

Pheasant and Foie Gras Terrine

pickled vegetables | mustard seeds

supplemental charge $14pp 

 

CHOICE OF ENTRÉE

Duck Confit 

braised lentils | frisee | orange ginger glaze

 

 

Wild Striped Bass

blood orange & fennel salad | cauliflower  | olives

 

Braised Short Ribs Bourguignon

cipollini onions | baby carrots | fingerling potatoes | red wine jus


 

Gnocchi

mushroom ragu | sage | truffles 

CHOICE OF DESSERT

Peppermint Creme Brûlée 

 chocolate bark 

Sticky Toffee Pudding

ice cream | caramel sauce


 

Rice Pudding 

pomegranates | coconut

 

European Hot Chocolate

whipped cream | cookie

CHRISTMAS

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Tax & gratuity are not included in meal price. Please be advised that a 22% gratuity will be added to groups of 6 or more.

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