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AN AMOROUS EVENING OF ATLANTIC OYSTERS, WINTER TRUFFLES & AMARO FLIGHTS...

VALENTINE'S DINNER

Tuesday, February 14, 2023 | Seatings 5:00pm - 8:30pm

3-Course Prix Fixe | $125 + tax & grat 

Festive  A La Carte Menu Also Available

Reservations for up to 4 people may be made on our Reservations page or with the button below.
All parties of 5 or more are kindly asked to make their reservations by phone, Wednesday - Sunday | 4:00 - 8:00pm.

Or by emailing: reservations@butterfieldstoneridge.com

Valentine's Dinner reservations require a $75pp deposit at the time of reservation. 

*Deposit is non refundable if a cancelation is made within 72 hours of your reservation time.

MENU

Complimentary glass of Prosecco or zero-proof cocktail per guest

OYSTERS 

East Coast Oysters

half dozen | mignonette

$24 supplemental charge


CHOICE OF FIRST

Green Curry Broccoli Soup

 coconut milk | lemongrass

Seared Sea Scallops

apples | fennel | celeriac | truffles

 

Baby Arugula Salad

avocado | hearts of palm | blood orange

CHOICE OF SECOND

 

Risotto

porcini | winter truffle

 

Halibut

 artichokes | fingerling potatoes | salmoriglio | black garlic


Dry Aged Strip Steak
polenta fries | roasted mushrooms | cipollini onions


Rack of Lamb For Two

herb and goat cheese crust | spaetzle | red wine jus

$20 supplemental charge

CHOICE OF DESSERT

Chocolate Mousse Tart

cherries | whipped cream

 

 

 

Persian Love Cake

pistachio | rose | cardamom | honey | gelato

AFTER DINNER

'That's Amore' Amaro Flight $25

(4) .5oz pours

Braulio | Forthave Mithradates IV | Fernet Branca | Heirloom Pineapple Amari

Please be advised that a 22% gratuity will be added to groups of 6 or more.

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VALENTINE

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