Thu, Nov 23
|Butterfield at Hasbrouck House
THANKSGIVING 2023
Join us Thursday, November 23rd for a bountiful 3-Course Thanksgiving feast at Butterfield prepared by Executive Chef Jesse Frederick. Seatings 4-7:30pm | Bar open until 9pm. Or pre-order Thanksgiving Dinner Boxes to go.
TIME & LOCATION
Nov 23, 2023, 4:00 PM – 7:30 PM
Butterfield at Hasbrouck House, 3805 Main St, Stone Ridge, NY 12484, USA
ABOUT THE EVENT
Thursday, November 23rd, 2023 | Seatings 4:00 - 7:30PM
Bar Open until 9:00PM
3-Course Prix Fixe | $125 per person
Reservations for up to 6 people may be made on our Reservations page or with the link below. Guests will be asked to pre-select menu items after making a reservation.
For parties of 7-12 guests, please call (845) 687.0887 or email reservations@butterfieldstoneridge.com or for additional information. Guests will be asked to pre-select menu items after making a reservation. Cancellations made within 72 hours of your reservation time will incur a fee of $125.00 per guest.
Butterfield Thanksgiving Dinner Boxes are available for pre-order here.
Dinner Box Pre-Order Deadline | Sunday, November 19th.
For Pick Up | Wednesday, November 22nd 12pm - 8pm.
DINE IN MENU
Complimentary glass of Prosecco, wine or zer-proof cocktail per guest.
CHOICE OF APPETIZER
Roasted Butternut Bisque with black trumpet mushrooms (vegan)
Baby Kale & Kohlrabi Salad pomegranates | apples | pears | pecans
CHOICE OF ENTRÉE
Heritage Turkey Greenane Farm | Delhi, New York.
Pan-Seared Chatham Cod with Lemon & Thyme
Mushroom Crusted Venison | Highland Farms | Germantown, NY
Quinoa filled “Jack Be Little” Pumpkin (vegan) quinoa | autumn vegetables | currants | pecans
SIDE DISHES
Served Family Style
Wild Rice with currants and walnuts (vegan)
Roasted Yam Gratin (vegetarian)
Brussels Sprouts with pearl onions and cauliflower (vegan)
Mashed Potatoes (vegetarian)
Herb Stuffing (vegetarian)
Cranberry - Orange Sauce (vegan)
CHOICE OF DESSERT
Pumpkin Creme Brûlée
Pecan Tarte
Apple Crisp
Coconut Custard (vegan)